Italian Flatbreads

Bruschetta

Fresh Roma tomatoes, garlic, basil, olive oil and balsamic glaze served on our herbed flatbread. $ 7.99

Artichoke Fonduta

Our creamy cheese dip with artichoke hearts and arugula, topped with our blend of Mozzarella, Provolone, Gouda and Parmesan cheeses. Served with herbed flatbread. $ 8.99

Classic Starters

Calamari Fritti

A house favourite. Lightly seasoned calamari served with garlic aioli and Arrabbiata tomato sauce. $ 8.99

Steamed Mussels Bianco

Tender mussels, steamed with white wine, roasted garlic, Alfredo sauce, cracked black pepper and caramelized onions served with our freshly baked garlic homeloaf. $ 8.99

Garlic Bread with Cheese

Freshly baked with chopped garlic, a blend of cheeses, herbs and spices. $ 7.49

Mushroom Stuffed Mushrooms

Roasted garlic mushroom caps filled with a mushroom and cream cheese stuffing, all topped with our blend of cheeses and baked until golden brown. Served with grilled Ciabatta bread. $ 8.99

Baked Garlic Shrimp

Large black tiger shrimp baked with our blend of cheeses. Served with grilled Ciabatta bread. $ 8.99

Goat Cheese & Bruschetta Crostini

Build every bite the way you like it. We give you a warm wheel of baked goat cheese, a mound of fresh bruschetta and a hearty portion of toasted crostini. $ 8.49

Sizzling Calamari Al Diavolo

So devilishly good, it’s our signature appetizer. Lightly seasoned calamari sautéed with garlic, onions, red, green and hot cherry peppers and served sizzling in a herbed tomato broth with lemon. $ 9.99

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