Two seasoned chicken scaloppini simmered with roasted button mushrooms, tomatoes, chilli peppers and a zesty tomato broth. Now that’s a spicy chicken!
Our #1 seller! Served with penne and our signature tomato sauce.
Five crunchy chicken tenders served with fries and plum sauce. A foodie you ain’t.
TWO lightly breaded veal cutlets baked with Mario’s signature tomato sauce and pizza mozzarella. Served with spaghettini and even more sauce.
Served in a basil pesto-infused Alfredo sauce with tomato-herb rice and seasonal vegetables.
Served with fresh seasonal vegetables, our famous Fettuccine Alfredo and garlic and herb sauce on the side.
Cut from Canada AAA beef for full flavour with mushrooms and Marsala wine sauce.
Available without mushrooms and Marsala.
Lo mein noodles jump-fried with nine fresh veggies and our own Kung Pao sauce. Crushed peanuts served on the side. Comes with your choice of grilled seasoned chicken breast or sautéed shrimp.
Customize spiciness on a scale of 1 - 3.
*Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, East Side Mario’s restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.