A super-sized portion of our classic dish.
Baked with broccoli and cheese and topped with fresh bruschetta.
Veggies sautéed in olive oil and sun-dried tomato pesto.
Hearty and simple. Baked with beef Bolognese, Alfredo, fresh bruschetta and cheese.
An East Side Mario's classic.
Our hand-stretched dough with loads of pepperoni.
Our 10-inch hand-stretched dough with pizza mozzarella, made-in-house bruschetta and green onions.
Grilled seasoned chicken breast AND roasted spicy Italian sausage served on tomato-herb rice and baby spinach. Finished with made-in-house bruschetta. Now that’s value!
A basa fillet delicately seasoned and pan-fried till golden brown. Served with a sauté of fresh mushrooms, vegetables and basil.
*Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, East Side Mario’s restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.