Shrimp sautéed in olive oil with fresh fiery green chillies, snow peas, Roma tomatoes, Parmesan Romano, basil and fresh garlic.
Lotsa rich rosé sauce. An ESM favourite.
Shrimp, mussels and sea scallops simmered in our tomato-herb sauce with fresh basil. DELIZIOSO!
Spicy Italian sausage and roasted red and green peppers sautéed with our spicy Arrabbiata sauce.
Tons of seasoned chicken breast, roasted button mushrooms, fresh bruschetta, white wine and fresh garlic tossed in Alfredo sauce. Now, that’s AMORE!
Roasted red and green sweet bell peppers, baby spinach and basil pesto with a fresh tomato-herb sauce and creamy goat cheese.
Seasoned chicken breast with fresh peppers, garlic, bacon and roasted button mushrooms tossed in our rosé sauce.
Three bacon-wrapped scallops atop linguine with Alfredo sauce, bacon, green onions and even more scallops.
A shockingly HUGE portion of our ground beef, sausage and three cheese lasagna in a sea of beef Bolognese.
SIX glorious all-beef meatballs atop a MASSIVE portion of spaghettini with LOADS of our signature tomato sauce. You won’t finish it.
*Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, East Side Mario’s restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.