Grilled steak, crisp bacon, tomato sauce, made-in-house bruschetta, fresh romaine, sweet & sour red onions, creamy Caesar dressing and grated Parmesan.
Grilled seasoned chicken breast, creamy Parmesan sauce, crisp bacon, baby spinach, fresh bruschetta and basil pesto.
Pesto-marinated bocconcini cheese, fresh bruschetta, sweet & sour red onions, arugula and balsamic glaze.
Grilled steak, chili flakes, Gorgonzola, Parmesan Romano, roasted red peppers, spicy tomato sauce and fresh bruschetta.
TWO char-grilled patties served with crisp iceberg lettuce, tomato and red onion.
Grilled chicken, bacon, lettuce, tomato and Lemon Garlic Aioli served on a toasted Pane Bianco bun.
Chicken Parmigiana Mario-style topped with sautéed mushrooms, onions, mixed peppers and served on an Italian bun we’ve dubbed, ‘The Claw.’
Loads of breaded veal scaloppini, pizza mozzarella, sautéed onions, peppers, mushrooms and our signature tomato sauceon a Pane Bianco bun. MAGNIFICO!
Jammed with our signature tomato sauce, pizza mozzarella, pepperoni, bacon and mushrooms. Served with more tomato sauce for dipping.
Italian sausage, ham, bacon and pepperoni smothered in that amazing tomato sauce and pizza mozzarella.
*Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, East Side Mario’s restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.