Served with fresh seasonal vegetables, our famous
Fettuccine Alfredo and a creamy garlic sauce on
Our fingers are made fresh in-house. You get five, fries and plum sauce.
Two seasoned chicken scaloppini simmered with
roasted button mushrooms, tomatoes, chilli peppers and a zesty tomato broth. Now that’s a spicy chicken!
A basa fillet delicately seasoned and pan-fried till
golden brown. Served with steamed broccoli and
TWO lightly breaded veal cutlets baked with
Mario’s signature tomato sauce and pizza mozzarella. Served with spaghettini and even more sauce.
Our #1 seller! Served with penne and our signature
*Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, East Side Mario’s restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.