We’re turning up the parm for Parmigiana Festival, and we’re ready to melt your heart. So come on in and see what Mario’s been cooking up. You’ll want to come back and try the whole menu!

 
 
 

Pass the Parmigiana, please!

INCLUDING OUR FAMOUS SOUP, SALAD AND GARLIC HOMELOAF

 
 

Chicken Parmigiana

This one is a real crowd favourite, our #1 seller! Try our hand-breaded Chicken Parmigiana made fresh every day in-house. Served with penne and our signature tomato sauce. From $14.99*

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Parmesan Peppercorn Alfredo

This dish includes mushrooms and fresh baby spinach on rigatoni with a delizioso Alfredo sauce, cracked black pepper and shaved Parmesan.

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PARMESAN AND PROSCIUTTO PAN PIZZA

The pizza of Italiano dreams! Try this thick crust brushed with garlic butter and baked with prosciutto and mozzarella. Garnished with fresh arugula and shaved Parm.

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PARMESAN-CRUSTED BASA

What a catch! A basa fillet with a Parmesan crust and pan-fried till golden brown. Topped with sun-dried tomatoes and a pesto lemon butter sauce. Served with fresh gourmet primavera vegetables and Mario’s potatoes. Available for dine-in only.

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Parmesan PLT

This masterpiece is a made-in-house Parmesan-crusted pizza bun with crispy prosciutto, arugula, fresh bruschetta and pesto mayo, with a choice of shaved Parmesan or goat cheese. Magnifico! Available for dine-in only.

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*Chicken Parmigiana starting from $14.99 ($15.99 in Alberta, Saskatchewan and $17.99 in Newfoundland). Taxes extra. At participating locations only. Offer available for dine-in, pick-up and delivery. Delivery fees may apply. A minimum purchase is required for delivery. All-You-Can-Eat with pick-up and delivery is replaced with a single serving of soup or salad and garlic homeloaf per entrée. ® Registered Trademarks of Recipe Unlimited Corporation.

 
 
 
 

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