Deep-fried pizza dough tossed in garlic and Parmesan Romano.
The perfect vessel for Mario's Signature Tomato Sauce. (170 Cal per serving-Serves 4)
A hand-breaded portobello mushroom fried then baked with our signature tomato sauce and provolone cheese. Garnished with a drizzle of balsamic glaze. (230 Cal per serving-Serves 2)
Lightly seasoned calamari with garlic, onions, red, green and hot cherry bomb peppers served in a tomato broth on a
sizzlin’ skillet. BAM! (230 Cal per serving-Serves 3)
Served with Mario’s signature tomato sauce AND Lemon Garlic Aioli. (280 Cal per serving-Serves 3)
Deep-fried, pesto-rubbed bocconcini cheese served with our signature tomato sauce for dipping. Puts mozzarella sticks to shame. (260 Cal per serving-Serves 2)
Or, substitute with your favourite wing sauce: Mild, Medium, Hot, Honey Garlic. (790-990 Cal)
I’m cheesy. In a good way. Served with hand-stretched garlic flatbread. (270 Cal per serving-Serves 3)
Rethink Zucchini. Served with our soon-to-be-famous Lemon Garlic Aioli. (230 Cal per serving-Serves 4)
Garlic roasted ‘shrooms stuffed with creamy cheesy goodness. Served with garlic crostini. (320 Cal per serving-Serves 2)
Hand-stretched herb flatbread with fresh bruschetta, baby spinach, feta cheese and a drizzle of balsamic glaze. (160 Cal per serving-Serves 4)
We take out famous pizza dough and fry it to a crispy golden brown, add our signature pizza sauce, pesto-marinated
bocconcini cheese, roasted garlic cloves and fresh basil. Bellissimo! (150 Cal per slice-6 Slices)
The average adult requires approximately 2,000 to 2,400 calories per day;however, individual calorie needs may vary. *Dear Valued Guest: We take our Gluten-Friendly pasta and pizza program very seriously. Every item listed as “(GF)” on our menu is prepared using only gluten-free ingredients. However, due to the open nature of our kitchens where gluten is present, cross contamination may occur during food preparation. Therefore, East Side Mario’s restaurants cannot claim to be gluten-free facilities and we cannot accept liability for symptoms contracted through the ingestion of gluten. We hope that you enjoy our newest, healthy offerings, and encourage you to visit us our nutrition and allergy guide above for a detailed nutritional account of all of our dishes.